Easy Halloween Oreo Cake Bars
A fun and delicious twist on dessert for Halloween, these Oreo cake bars are simple to prepare and perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 12 Halloween Oreos, crushed
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup colorful sprinkles
Instructions
- Preheat the oven: Set your oven to 350°F (175°C) and grease a baking dish or line it with parchment paper.
- Mix dry ingredients: Combine crushed Halloween Oreos, flour, sugar, cocoa powder, baking powder, and salt in a large bowl.
- Prepare wet ingredients: Whisk together melted butter, eggs, and vanilla extract in another bowl.
- Combine ingredients: Pour wet ingredients into the dry mixture and gently stir until just combined.
- Add sprinkles: Fold in the colorful sprinkles evenly into the batter.
- Spread in dish: Pour the batter into the prepared baking dish, spreading it evenly across the bottom.
- Bake: Place the dish in the oven and bake for 20-25 minutes, checking for doneness with a toothpick.
- Cool and serve: Allow to cool before cutting into bars and enjoying.
Notes
Feel free to substitute regular Oreos if Halloween-themed ones are unavailable. For a dairy-free option, you can use plant-based butter.
Find it online: https://www.highproteinfit.com/easy-halloween-oreo-cake-bars/