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Heavenly Maraschino Cherry Chocolate Chip Cookies

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A delightful twist on the classic cookie featuring sweet maraschino cherries and rich chocolate chips, perfect for any occasion.

Ingredients

  • 1/2 cup unsalted butter, softened
  • 3/4 cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1/4 cup maraschino cherry juice
  • 2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup chopped maraschino cherries
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter and sugar until smooth and light.
  3. Add in the egg and vanilla extract until fully incorporated.
  4. Mix in the maraschino cherry juice until blended.
  5. Combine flour, baking soda, and salt in a separate bowl, then gradually add to the creamed mixture.
  6. Stir in the chopped cherries and chocolate chips until evenly distributed.
  7. Drop rounded spoonfuls of dough onto ungreased cookie sheets.
  8. Bake for 10-12 minutes or until edges are lightly browned.
  9. Cool on wire racks before enjoying.

Notes

For best results, use room temperature ingredients and avoid overmixing.