Pumpkin Spice Latte
A comforting homemade Pumpkin Spice Latte that captures the warmth of autumn with a perfect balance of spices and pumpkin.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup milk (whole or non-dairy)
- 1/2 cup brewed coffee
- 1/4 cup pumpkin puree
- 2 tablespoons sugar
- 1/2 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- Whipped cream (optional)
Instructions
- Heat the milk in a small saucepan over medium heat, whisking constantly until steaming but not boiling.
- Brew your coffee using your preferred method.
- Mix the pumpkin puree, sugar, pumpkin pie spice, and vanilla extract in a small bowl until smooth.
- Combine the brewed coffee with heated milk and the pumpkin spice mixture, whisking well.
- Foam the mixture with a milk frother or whisk for added texture.
- Serve in mugs, topping with whipped cream and a sprinkle of pumpkin pie spice if desired.
Notes
For a healthier option, reduce sugar and use non-dairy milk. Adjust spices to your taste.