Edible Blood
A fun and creative recipe perfect for adding a spooky touch to your Halloween treats with just three simple ingredients.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Varies based on use
- Category: Dessert
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup corn syrup
- 1/2 cup cocoa powder
- Red food dye (to taste)
Instructions
- Mix the corn syrup and cocoa powder in a bowl until smooth.
- Add the red food dye gradually, stirring to distribute the color evenly.
- Adjust the texture with water if it’s too thick for drizzling.
- Serve over cakes, cupcakes, or with Jell-O shots for a fun Halloween treat.
Notes
Store any leftovers in an airtight container in the refrigerator for up to two weeks.