Creamy High-Protein Cottage Cheese Queso
A delightful and nutritious dip made with cottage cheese and spices, perfect for gatherings or snacks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 servings
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
- 1 cup cottage cheese
- 1 cup shredded cheese (cheddar or your choice)
- 1/2 cup diced tomatoes (fresh or canned)
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- 1-2 teaspoons taco seasoning (to taste)
- Salt and pepper (to taste)
- Optional Toppings: Jalapeños, Fresh cilantro, Sliced avocado
Instructions
- Combine the cottage cheese, shredded cheese, diced tomatoes, diced onions, and diced bell peppers in a medium-sized bowl.
- Add the taco seasoning, along with salt and pepper to taste. Mix well until all the ingredients are evenly combined.
- Serve immediately or cover and refrigerate for later use. Enjoy cold or let sit at room temperature for 30 minutes before serving.
- Top with optional jalapeños, fresh cilantro, or sliced avocado just before serving.
Notes
Choose full-fat cottage cheese for a creamier texture and use fresh vegetables for added crunch.