Shrimp Scampi
A delightful Shrimp Scampi recipe combining tender shrimp with garlic, butter, and lemon for a quick and inviting meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Dairy-Free
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (adjust to taste)
- 1/2 cup dry white wine (or chicken broth)
- Juice of 1 lemon (about 2 tablespoons)
- 1/4 cup parsley, chopped
- Salt and pepper, to taste
Instructions
- Melt the butter in a large skillet over medium heat.
- Add the minced garlic and red pepper flakes, sautéing until fragrant.
- Cook the shrimp in a single layer for 2 minutes on each side until pink and opaque.
- Pour in the white wine and simmer for about 2 minutes.
- Stir in the lemon juice, and season with salt and pepper.
- Sprinkle the chopped parsley over the dish before serving.
Notes
Use fresh garlic and lemon for the best flavor. Don’t overcook the shrimp.